Our restaurant

Our house, dating from the 17th century, has been owned since the beginning of the last century by our family and is led by the fourth generation of the chefs Doris and Sebastian Fandrey. In our restaurant - a welcoming place furnished in typical Franconian style - you can enjoy regional specialties and dishes from the international cuisine.
Our restaurant Goldenes Lamm Dinkelsbühl well appreciated Franconian hospitality and cosiness while enjoying delicious regional as well as international dishes prepared by our chefs.
Verband-der-Köche-Deutschlands
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